Two important food safety processes that technology can help improve
Technology can assist in the following areas below. By automating and organizing data and product information. This can be critical to producing safe food one of them is:
Traceability
Traceability is area where technology is having a significant impact on food safety. By improving traceability. Suspect products can be indentified and quickly removed from commerence during a recall.
For example, RFID tags and other tracking technologies. Can track the movement of food products through the supply chain.
Communication
Technology is improving food safety. With improving communication between stakeholders in the food supply chain. This includes producers, processors, regulators, and consumers.
Social media platforms can provide consumers with up-to-date information. On food safety issues via company and media updates. Allowing them to make informed decisions.
Technology can strenglin communication between producers and regulators. Allowing consise data on recalls and scientific data behind regulatory findings. To help industry make more informed desistions
Conclusion Part 1 and 2
Technology is providing food producers with a range of tools. To improve food safety from farm to table.
Monitoring and tracking systems, data analytics, and automation. Traceability, and communication technologies.
Available Resources
Once again to reference the Food Safety Summit in Rosemont IL on May 8-11. Many leading firms that use technology to help food manufacturers produce safe food. That support business functions related to food safety. i.e. product tracking and quality control programs are at this show.
It has a solution stage and tech tent. Along with exhibitor company information on the website https://www.food-safety.com. With leading-edge training in all aspects of food safety and quality systems.
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